Blackwater Starburst Spice Bag Peated Rye Irish Whisky 50% 50cl

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SKU
IWBSS
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Blackwater Starburst Spice Bag Rye Whisky is a European twist on a New World whisky style. Spicy rye softened by oats and peat, then aged in a Ribera del Duero cask. Distilled in June 2020 it won Gold in the World Whiskies category. Damson jam on warm rye toast, opal chews and pipe smoke.

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Orders placed before 1pm each day Monday – Friday will be despatched the same day as long as the stock is in immediate availability. For some items, we may need to get stock from our stores which could delay despatch by 1 day (2 days in some situations)

Items in stock will be despatched on the same day and delivered via courier. This will usually be delivered on the following working day but please allow one extra day if this is not possible. Deliveries to Scotland & non UK mainland will usually be delivered in 2-3 working days.

We charge a flat fee of £6.90 for delivery if your order is under 20kg and £10 inc-VAT if the order is over 20kg. Free delivery is available for orders above £100 (inc VAT).

We aim to ship items within the same working day but always within 2 working days, subject to the order being placed before 1pm and subject to the availability of stock. *If stock is not available at our warehouse and needs to come back from one of our stores before we ship to you, your order may take up to 5 working days to be shipped – whether that is to your delivery address or to one of our stores.

We want all our cusomers to be 100% happy with their order and it is our aim to ensure that all orders are supplied to our customers arrive in perfect condition.
You have the right to cancel your order at any time without being charged for the goods ordered within 14 days of purchase.

Excludes perishable or personalised products or those products that have been specified as non-returnable.

If you need to cancel an order you have just placed, you can do so by calling our customer service team on 020 8951 9840 and provide your order confirmation number and name.
If you call us after your item has shipped, we will be unable to cancel it and you will need to return to us. 
Please email us at online@amathusdrinks.com with your order confirmation number, full name and the reason you for the return.
Shipping charges are non-refundable. We advise you to obtain a postal receipt or send the items back via recorded delivery.

At a Glance

Starburst Spice Bag Rye Whisky, (limited run of 450 bottles). A European twist on a New World whisky style; here spicy rye is softened by oats and peat, and then aged in a wonderful Ribera del Duero cask, heavy with the plum notes of Tempranillo grapes. Distilled in June 2020 from a mash bill of Irish grown and malted grain of 55% rye, 31% malt, 9% oats and 5% peated malt and bottled in November 2023. Starburst Spice Bag Rye Whisky has won the World Whiskies category as the Gold winner. 

Blackwater Distillery, based on the South coast of Ireland, has created three limited, innovative Irish Whiskies. The small-scale distillery crafts small batches that are unique in style and character. In the 1970s Irish whiskey had largely been redesigned as a blended product, so the flavours that made Irish the world’s whiskey of choice were lost to time. On a journey to re-discover the true characteristics of Irish whiskey, spirits writer and TV producer Peter Mulryan set about on a journey to uncover lost flavours and rediscover the traditional distillation process that makes Irish whiskey so unique. And with that, Blackwater Distillery was born. To distil the best Irish whiskey, Peter looked to take it back to its roots. With the help of Head Distiller, John Wilcox, a man known for his brewing expertise and out-of-the-box thinking, and someone Peter aligned with on vision, the distillery’s unique production of Irish whiskey came to fruition. Blackwater’s small-scale production allows for meticulous attention to detail when creating its innovative drinks. With a double distillation process, and a focus on the source of the flavour, found from the grain, the whiskies are made using 100% Irish malt, raw barley, oats, wheat and rye, to retain maximum character and flavour. The distillery creates a select few casks a week, making the new, exciting Irish whiskies a sought-after product, with a unique position in the sector. With fewer than 450 bottles per product, the whiskies are set to grab the attention of spirit lovers and whiskey advocates.

Damson jam on warm rye toast, opal chews and pipe smoke.

 

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