Blackwater Peat the Magic Dragon Turf Smoked Irish Whisky 49% 50cl

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SKU
IWBPTMG
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Blackwater Peat the Magic Dragon Turf Smoked Single Malt is an Irish whisky made with 100% Irish grain and peat. The first single barrel release. Double distilled & aged exclusively in French oak, ex-cherry liqueur cask from the Isère region. Dark chocolate & cherry hoisin sauce, campfire incense.

Challenge 21 - You must be 18 or over to buy alcohol. You must not buy alcohol on behalf of those under 18. We apply the "Challenge 21" policy to all delivery and collection orders. We will not supply if the person receiving or collecting orders appears under the age of 21.

Orders placed before 1pm each day Monday – Friday will be despatched the same day as long as the stock is in immediate availability. For some items, we may need to get stock from our stores which could delay despatch by 1 day (2 days in some situations)

Items in stock will be despatched on the same day and delivered via courier. This will usually be delivered on the following working day but please allow one extra day if this is not possible. Deliveries to Scotland & non UK mainland will usually be delivered in 2-3 working days.

We charge a flat fee of £6.90 for delivery if your order is under 20kg and £10 inc-VAT if the order is over 20kg. Free delivery is available for orders above £100 (inc VAT).

We aim to ship items within the same working day but always within 2 working days, subject to the order being placed before 1pm and subject to the availability of stock. *If stock is not available at our warehouse and needs to come back from one of our stores before we ship to you, your order may take up to 5 working days to be shipped – whether that is to your delivery address or to one of our stores.

We want all our cusomers to be 100% happy with their order and it is our aim to ensure that all orders are supplied to our customers arrive in perfect condition.
You have the right to cancel your order at any time without being charged for the goods ordered within 14 days of purchase.

Excludes perishable or personalised products or those products that have been specified as non-returnable.

If you need to cancel an order you have just placed, you can do so by calling our customer service team on 020 8951 9840 and provide your order confirmation number and name.
If you call us after your item has shipped, we will be unable to cancel it and you will need to return to us. 
Please email us at online@amathusdrinks.com with your order confirmation number, full name and the reason you for the return.
Shipping charges are non-refundable. We advise you to obtain a postal receipt or send the items back via recorded delivery.

At a Glance

Peat the Magic Dragon Turf Smoked Single Malt (limited run of 310 bottles) was distilled January 2019 and bottled November 2023. Blackwater took barley and turf from the same Irish farm and malted on-site to create an Irish whisky made with 100% Irish grain and 100% Irish peat. This is a rare collaboration between farmer, maltster and distiller and is the first single barrel release. The whisky is double distilled for more flavour, and aged exclusively in a French oak, ex-cherry liqueur cask from the Isère region of France. 

Blackwater Distillery, based on the South coast of Ireland, has created three limited, innovative Irish Whiskies. The small-scale distillery crafts small batches that are unique in style and character. In the 1970s Irish whiskey had largely been redesigned as a blended product, so the flavours that made Irish the world’s whiskey of choice were lost to time. On a journey to re-discover the true characteristics of Irish whiskey, spirits writer and TV producer Peter Mulryan set about on a journey to uncover lost flavours and rediscover the traditional distillation process that makes Irish whiskey so unique. And with that, Blackwater Distillery was born. To distil the best Irish whiskey, Peter looked to take it back to its roots. With the help of Head Distiller, John Wilcox, a man known for his brewing expertise and out-of-the-box thinking, and someone Peter aligned with on vision, the distillery’s unique production of Irish whiskey came into fruition. Blackwater’s small-scale production allows for meticulous attention to detail when creating its innovative drinks. With a double distillation process, and a focus on the source of the flavour, found from the grain, the whiskies are made using 100% Irish malt, raw barley, oats, wheat and rye, to retain maximum character and flavour. The distillery creates a select few casks a week, making the new, exciting Irish whiskies a sought-after product, with a unique position in the sector. With fewer than 450 bottles per product, the whiskies are set to grab the attention of spirit lovers and whiskey advocates.

Dark chocolate & cherry hoisin sauce, campfire incense.

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