Clase Azul Tequila
For more than 25 years, Clase Azul has been spreading the charm of Mexican culture. They draw their inspiration from history, customs, and the natural environment. The Tradición Mazahua, a ceramic studio where Clase Azul's highly talented craftspeople dedicate themselves to making these magnificent decanters, was established in 2007. The company uses traditional methods to create its tequilas, including slow-cooking the agave in brick ovens and distilling the spirit twice in copper pots. Clase Azul offers a range of tequilas, including blanco, reposado, and añejo, each with their own unique flavour profile.
